Ash can make a great chopping board material thanks to its durable nature and pleasing aesthetic, but it's a high-maintenance appliance that will require a regular dose of TLC to prevent it from mold...
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This article tells the truth. All these knives are manufactured in Japan, using Japanese steel. That’s a rare thing for knives costing under $100, as a result these knives are what I would consider...
Thanks to the internet, we now have easier access to the world’s range of brilliant and beautiful knives. That’s making more and more people interested in the beautiful craftsmanship and style...
Buying a good chef’s knives can be quite a pricey undertaking. Typically, a top quality chef’s knife will cost anywhere between $120 - $180. But there are other options. Many brands, who...
Carbon steel is subject to rust, just like most other types of steel (outside of stainless). The best way to keep your kitchen blades from rusting is to take good care of them by washing, cleaning,...
Ceramic knives are safer because they are sharp and stay sharper for longer, due to ceramic being harder than steel. Accidents happen more frequently when knives are dull because they are more likely...