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Category: Western Knives

link to What Is The Best Steel for Chef’s Knives

What Is The Best Steel for Chef’s Knives

Perhaps the single most important factor when choosing a knife is picking one with a good steel. The quality of the blade is vital to the quality of the knife; however, knowledge of what makes a...

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link to Japanese vs German Knives – The Real Difference

Japanese vs German Knives – The Real Difference

When it comes to kitchen knives there are two countries that dominate, Germany and Japan. Although both have a rich history of knife making, they also have very different traditions and a...

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link to 5 Best Chef’s Knives For Beginners

5 Best Chef’s Knives For Beginners

Whether you have ambitions of a professional career in the kitchen, or you're just a budding home cook, having the right tools can make a huge difference. People often visit this site to get...

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link to What Brand of Knives Do Professional Chefs Use?

What Brand of Knives Do Professional Chefs Use?

The world of knives can be a little confusing. Knife brands aren't exactly something we talk about in day-to-day conversation, and unfortunately, the internet is littered with hundreds of knives...

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link to Best Value Chef’s Knives – 7 Recommendations

Best Value Chef’s Knives – 7 Recommendations

There is no doubt that having the right tools in the kitchen makes cooking a whole lot easier and more fun. This website is all about recommending the best knife and accessories out there for...

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link to 5 Best Carbon Steel Chef’s Knives

5 Best Carbon Steel Chef’s Knives

High carbon knives are becoming more and more popular. It’s not like they are anything new, centuries-old techniques are used in the manufacture of high carbon knives and they have a...

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