Ceramic knives are safer because they are sharp and stay sharper for longer, due to ceramic being harder than steel. Accidents happen more frequently when knives are dull because they are more likely...

Wüsthof knives are some of the best kitchen knives money can buy, regardless of whether or not you’re a home cook or a commercial chef. Well-made, durable, and razor-sharp, these knives hold an...

Like anything else, with daily usage kitchen knives are going to start to show signs of wear and tear. Luckily, though, a quality knife sharpener can bring that edge right back to better than...

Keeping knives clean, sharp and ready to use will make your time in the kitchen easier and more fun. Hone your knives often, sharpen them when blunt, and consider using a professional sharpening...

Damascus steel has a long and rich history. It’s a steel surrounded by mythology and its unique appearance only adds to its legend. Damascus steel gains its name from the Syrian capital,...

German knives have a pretty good reputation. In fact, Germany as a whole has a reputation for precision engineering, so it’s no surprise this is reflected in the knives which are produced...